Iindaba zeChiller
Ulawulo lobushushu obuchanekileyo kwiiNkqubo zeLaser kunye nezicelo zoShishino ukusukela ngo-2002
Ulwimi
Xa iqondo lobushushu lihlala lingaphezulu kwe-5°C ixesha elongeziweyo, kuyacetyiswa ukuba endaweni yesithinteli-kukhenkceka kwi-industrial chiller ngamanzi acocekileyo okanye amanzi adiyiweyo. Oku kunceda ukunciphisa imingcipheko yomhlwa kunye nokuqinisekisa ukusebenza okuzinzileyo kwee-chillers zamashishini. Njengoko amaqondo obushushu enyuka, ukutshintshwa kwangexesha kwamanzi okupholisa anesithinteli-ngumkhenkce, kunye nokunyuka kwamaxesha okucoca izihluzi zothuli kunye neecondensers, kunokwandisa ixesha lokuphila kwe-chiller yeshishini kunye nokuphucula ukusebenza kakuhle kokupholisa.
Njengoko iqondo lobushushu linyuka, ngaba uyitshintshile i-antifreeze kwindawo yakhoi-industrial chiller? Xa iqondo lobushushu lihlala lingaphezulu kwe-5℃, kuyafuneka ukuba ufakele indawo yesithinteli-kukhenkceka kwi-chiller ngamanzi acociweyo okanye amanzi adityanisiweyo, anceda ukwehlisa umngcipheko wokuhlwa kunye nokuqinisekisa ukusebenza okuzinzileyo kwe-chiller.
Kodwa ungayibuyisela njani ngokuchanekileyo i-antifreeze kwii-chillers zamashishini?
Inyathelo 1: Khupha iAntifreeze endala
Okokuqala, cima amandla e-industrial chiller ukuqinisekisa ukhuseleko. Emva koko, vula i-valve yokukhupha kwaye ukhuphe ngokupheleleyo i-antifreeze endala kwitanki yamanzi. Kwiindawo zokupholisa ezincinci, kunokufuneka uthambekise iyunithi encinci yokukhenkceza ukuze ukhuphe ngokucokisekileyo i-antifreeze.
Inyathelo lesi-2: Coca isixokelelwano sokujikeleza kwamanzi
Ngelixa ukhupha i-antifreeze endala, sebenzisa amanzi acocekileyo ukucoca yonke inkqubo yokujikeleza kwamanzi, kuquka imibhobho kunye netanki yamanzi. Oku kususa ngokufanelekileyo ukungcola kunye neediphozithi kwisistim, kuqinisekisa ukuhamba kakuhle kwamanzi ajikelezayo asanda kufakwa.
Inyathelo 3: Coca isikrini seFilter kunye neCartridge yesihluzi
Ukusetyenziswa kwexesha elide le-antifreeze kunokushiya intsalela okanye inkunkuma kwisikrini sokucoca kunye nekhatriji yesihluzo. Ke ngoko, xa utshintsha isinqandi-kukhenkceza, kubalulekile ukucoca ngokucokisekileyo iindawo zokucoca, kwaye ukuba nawaphi na amacandelo adliwe okanye wonakalisiwe, kufuneka atshintshwe. Oku kunceda ukuphucula isiphumo sokuhluzwa kwe-industrial chiller kunye nokuqinisekisa umgangatho wamanzi okupholisa.
Inyathelo lesi-4: Yongeza Amanzi okupholisa amatsha
Emva kokucoca kunye nokucoca inkqubo yokujikeleza kwamanzi, yongeza inani elifanelekileyo lamanzi ahlambulukileyo okanye amanzi adibeneyo kwi-tank yamanzi. Khumbula ukuba ungawasebenzisi amanzi etephu njengamanzi okupholisa kuba ukungcola kunye neeminerali kuwo kunokubangela imiqobo okanye ukudleka kwezixhobo zokusebenza. Ukongezelela, ukugcina ukusebenza kakuhle kwenkqubo, amanzi okupholisa kufuneka atshintshwe rhoqo.
Inyathelo lesi-5: Ukuhlolwa noVavanyo
Emva kokufaka amanzi okupholisa amatsha, phinda uqalise i-chiller yeshishini kwaye ujonge ukusebenza kwayo ukuqinisekisa ukuba yonke into iqhelekile. Khangela nakuphi na ukuvuza kwisixokelelwano kwaye uqinisekise ukuba zonke iindibano ziqinisiwe ngokukhuselekileyo. Kwakhona, jonga umsebenzi wokupholisa we-industrial chiller ukuqinisekisa ukuba iyahlangabezana nesiphumo esilindelekileyo sokupholisa.
Ecaleni kokutshintsha amanzi okupholisa ane-antifreeze, kubalulekile ukucoca rhoqo isihluzo sothuli kunye ne-condenser, ngakumbi ukonyusa amaza okucoca njengoko amaqondo obushushu enyuka. Oku akwaneli nje ubude bobomi kodwa konyusa ukusebenza kakuhle kokupholisa kwezitshizi zemizi-mveliso.
Ukuba uhlangabezana nayo nayiphi na imiba ngexesha lokusetyenziswa kwe-TEYU yakho S&A i-industrial chillers, zive ukhululekile ukuqhagamshelana neqela lethu emva kokuthengisa nge[email protected]. Amaqela ethu eenkonzo aya kukhawuleza abonelele ngezisombululo zokusombulula naziphi na iingxakiiingxaki i-industrial chiller unokuba, uqinisekisa isisombululo esikhawulezayo kunye nokusebenza okugudileyo okuqhubekayo.
Silapha ngenxa yakho xa usidinga.
Nceda ugcwalise ifomu ukuze uqhagamshelane nathi, kwaye siya kukuvuyela ukukunceda.
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I-TEYU S&A Chiller yasekwa ngo-2002 ineminyaka engama-23 yamava okwenziwa kwe-chiller, kwaye ngoku yamkelwa njengovulindlela wobuchwephesha bokupholisa kunye neqabane elithembekileyo kushishino lwelaser.
Ilungelo lokushicilela © 2025 TEYU S&A Chiller- Onke Amalungelo Agciniwe.
