Izikhokelo Zokugcinwa Kwamanzi Ebusika TEYU

Njengoko imozulu epholileyo nebandayo iqala, i-TEYU S&A ifumene imibuzo kubathengi bethu malunga nokugcinwa kwee -water chillers zabo zoshishino . Kule khokelo, siza kukubonisa amanqaku abalulekileyo ekufuneka uwaqwalasele xa ugcina ii-chillers zasebusika.

1. Ukubekwa kweChiller efanelekileyo kunye nokususwa kothuli

(1) Ukubekwa kweChiller

Qinisekisa ukuba indawo yokukhupha umoya (ifeni yokupholisa) ibekwe ubuncinane kwi-1.5m ukusuka kwimiqobo.

Gcina indawo yokungena komoya (i-filter gauze) ubuncinane i-1m kude nemiqobo ukuze ubushushu buchitheke kakuhle.

(2) Ukucoca kunye nokususa uthuli

Sebenzisa isibhamu somoya esicinezelweyo rhoqo ukucoca uthuli kwi-filter gauze kunye nomphezulu we-condenser ukuthintela ukutshatyalaliswa kobushushu okwaneleyo.

*Qaphela: Gcina umgama okhuselekileyo (malunga ne-15cm) phakathi kwendawo yokukhupha isibhamu somoya kunye namaphiko e-condenser ngexesha lokucoca. Lathisela indawo yokukhupha isibhamu somoya ngokuthe nkqo kwi-condenser.

2. Ishedyuli yoTshintsho lwaManzi ajikelezayo

Ekuhambeni kwexesha, amanzi ajikelezayo anokuvelisa iidiphozithi zeeminerali okanye ukwakheka kwezikali, nto leyo enokuphazamisana nokusebenza kwesiqhelo kwenkqubo.

Ukunciphisa iingxaki nokuqinisekisa ukuba amanzi ahamba kakuhle, kucetyiswa ukuba amanzi ajikelezileyo atshintshwe rhoqo emva kweenyanga ezi-3 usebenzisa amanzi acocekileyo okanye acociweyo.

3. Uhlolo oluQhelekileyo

Jonga rhoqo inkqubo yokupholisa ye-chiller, kuquka imibhobho yamanzi okupholisa kunye neevalvu, ukuze ubone ukuba kukho ukuvuza okanye ukuvaleka. Yilungise imiba ngokukhawuleza ukuqinisekisa ukuba isebenza kakuhle.

4. Kwiindawo ezingaphantsi kwe-0℃, i-Antifreeze ibalulekile ekusebenzeni kwe-Chiller.

(1) Ukubaluleka kwe-Antifreeze

Kwiimeko ezibandayo zasebusika, ukongeza i-antifreeze kubalulekile ukukhusela ulwelo olupholisayo, ukuthintela ukubanda okunokubangela ukuqhekeka kwemibhobho kwiinkqubo ze-laser kunye ne-chiller, ezinokusongela ukuthembeka kwazo okumelana nokuvuza.

(2) Ukukhetha Ngononophelo I-Antifreeze Efanelekileyo Kubalulekile. Cinga Ngezinto Ezi-5 Eziphambili:

* Ukusebenza okusebenzayo kokulwa nokuqandisa

* Iipropati zokulwa nokugqwala kunye nokungagqwali

* Akukho ukudumba nokukhukuliseka komjelo wokutywina irabha

* Ubushushu obuphakathi obuphantsi

* Ipropati yekhemikhali ezinzileyo

(3) Imigaqo Emithathu Ebalulekileyo Yokusetyenziswa Kwe-Antifreeze

* Uxinzelelo oluphantsi lungcono. Uninzi lwezisombululo zokuthintela ukuqandisa ludla ngokuba yingozi, ngoko ke, ngaphakathi kwemida yokugcina ukusebenza kakuhle kokuqandisa, uxinzelelo oluphantsi lungcono.

Ixesha elifutshane lokusetyenziswa liyakhethwa. Xa amaqondo obushushu edlula i-5℃ rhoqo, kucetyiswa ukuba ukhuphe ngokupheleleyo i-antifreeze kwaye uhlambe kakuhle i-chiller ngamanzi acocekileyo okanye amanzi acocekileyo. Emva koko, yitshintshe ngamanzi aqhelekileyo acocekileyo okanye amanzi acocekileyo.

* I-antifreeze eyahlukeneyo akufuneki ixutywe. Nangona inezithako ezifanayo, iimpawu ezahlukeneyo zinokwahluka kwiifomyula zazo zokongeza. Kucetyiswa ukuba usebenzise rhoqo uhlobo olufanayo lwe-antifreeze ukuthintela ukusabela kweekhemikhali okunokwenzeka, imvula, okanye ukwakheka kwamaqamza.

(4) Iintlobo ze-Antifreeze

Iindlela ezixhaphakileyo zokuthintela ukukhenkceza kwiifriji zemizi-mveliso zisekelwe emanzini, zisebenzisa i-ethylene glycol kunye ne-propylene glycol.

(5) Ukulungiswa kweMilinganiselo yokuxuba efanelekileyo

Abasebenzisi kufuneka babale baze balungiselele umlinganiselo ofanelekileyo wokungaqandisi ngokusekelwe kubushushu basebusika kwindawo yabo. Emva kokumiselwa komlinganiselo, umxube wokungaqandisi olungiselelweyo unokongezwa kwi-industrial chiller, ukuqinisekisa ukusebenza kakuhle kunye nobude bexesha.

*Qaphela: (1) Ukuqinisekisa ukhuseleko lwezixhobo ze-chiller kunye ne-laser, nceda ulandele ngokungqongqo umlinganiselo we-antifreeze-to-water, kungcono ungadluli kwi-3:7. Kucetyiswa ukuba kugcinwe uxinano lwe-antifreeze lungaphantsi kwe-30%. I-antifreeze enoxinzelelo oluphezulu inokubangela ukuvaleka okunokwenzeka kwimibhobho kunye nokugqwala kwezixhobo. (2) Ezinye iintlobo ze-laser zinokuba neemfuno ezithile ze-antifreeze. Ngaphambi kokongeza i-antifreeze, kucetyiswa ukuba udibane nomenzi we-laser ukuze ufumane isikhokelo.

(6) Umzekelo woMzekelo

Njengomzekelo, sisebenzisa i-water chiller CW-5200, enetanki yamanzi eli-6-litre. Ukuba ubushushu obuphantsi basebusika kulo mmandla bumalunga ne-3.5°C, singasebenzisa i-9% volume concentration yesisombululo sikamama se-ethylene glycol antifreeze. Oku kuthetha umlinganiselo omalunga ne-1:9 [ethylene glycol: amanzi acocekileyo]. Kwi-water chiller CW-5200, oku kuthetha malunga ne-0.6L ye-ethylene glycol kunye ne-5.4L yamanzi acocekileyo ukwenza isisombululo esixutyiweyo esimalunga ne-6L.

(7)Amanyathelo okongeza i-Antifreeze kwi-TEYU S&A Chillers

a. Lungisa isitya esinemilinganiselo, i-antifreeze (isisombululo esiyintloko), kunye namanzi acociweyo okanye acocekileyo afunekayo kwi-chiller.

b. Nciphisa isithinteli-qhwa ngamanzi acocekileyo okanye amanzi acociweyo ngokwemilinganiselo echaziweyo.

c. Cima amandla esixhobo sokupholisa amanzi, uze ukhulule isikrufu sokuzalisa amanzi.

d. Vula ivalvu yokukhupha amanzi, ukhuphe amanzi ajikelezayo etankini, uze uyiqinise ivalvu.

e. Yongeza isisombululo esixutyiweyo esixutyiweyo kwi-chiller nge-port yokuzalisa amanzi ngelixa ujonga inqanaba lamanzi.

f. Qinisa umphezulu wesango lokuzalisa amanzi, uze uqalise i-industrial chiller.

(8) Gcina ukusebenza kweChiller iiyure ezingama-24 ngosuku, iintsuku ezi-7 ngeentsuku ezisixhenxe

Kumaqondo obushushu angaphantsi kwe-0℃, kucetyiswa ukuba usebenzise i-chiller rhoqo, iiyure ezingama-24 ngosuku, ukuba iimeko ziyavuma. Oku kuqinisekisa ukuhamba kwamanzi apholisayo rhoqo, okuthintela ukuba kungenzeka ukuba ikhenkceziswe.

5. Ukuba iChiller ayisebenzi ebusika, kufuneka kuthathwe la manyathelo alandelayo:

(1) Ukukhupha amanzi: Ngaphambi kokuba kucinywe ixesha elide, khupha amanzi kwi-chiller ukuze ungabanda. Vula ivalvu yokukhupha amanzi ezantsi kwesixhobo ukuze ukhuphe onke amanzi apholisayo. Nqamla imibhobho yokungena kwamanzi kunye neyokuphuma, uze uvule isango lokuzalisa amanzi kunye nevalvu yokukhupha amanzi ukuze kuphume amanzi ngaphakathi.

Emva kwenkqubo yokukhupha amanzi, sebenzisa umpu womoya ocinezelweyo ukuze womise kakuhle imibhobho yangaphakathi.

*Qaphela: Kuphephe ukuvuthela umoya kwiindawo apho kufakwe khona amathegi atyheli kufutshane nendawo yokungena kunye nendawo yokukhupha amanzi, kuba oko kunokubangela umonakalo.

(2) Ugcino : Emva kokugqiba iinkqubo zokukhupha amanzi nokomisa, vala kwakhona i-chiller ngokukhuselekileyo. Kucetyiswa ukuba ugcine okwethutyana izixhobo kwindawo engaphazamisi imveliso. Kwi-water chillers ezivezwe kwiimeko zangaphandle, cinga ngokusebenzisa amanyathelo okukhusela, njengokusonga izixhobo ngezinto zokukhusela, ukunciphisa ukuguquguquka kobushushu nokuthintela ukungena kothuli kunye nokufuma emoyeni.

Ngexesha lokugcinwa kwefriji yasebusika, beka phambili imisebenzi efana nokubeka esweni ulwelo olulwa nokuqandisa, ukwenza uhlolo rhoqo, kunye nokuqinisekisa iinkqubo zokugcina ezifanelekileyo. Ukuba ufuna uncedo olongezelelekileyo okanye imibuzo, nceda uzive ukhululekile ukunxibelelana neqela lethu lenkonzo yabathengi elizinikeleyo apha.service@teyuchiller.com Iinkcukacha ezongezelelweyo malunga nokugcinwa kwee-TEYU S&A industrial water chillers zingafumaneka ngokutyelela i -https://www.teyuchiller.com/installation-troubleshooting_nc7 .